Prep Time: 15 minutes | Rest Time: 30 minutes | Cook Time: 12–15 minutes | Total Time: 60 minutes Yield: 8 flatbreads (4 servings) |
Prep Time: 15 minutes | Cook Time: 20–25 minutes | Total Time: 40 minutes Yield: 16 rolls (8 servings of 2) | Intensity Level: Easy
Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes Yield: 4 servings (8 wraps) | Intensity Level: Easy–Moderate Introduction Tortilla
Prep Time: 25 minutes | Cook Time: 15–20 minutes | Total Time: 45 minutes Yield: 12 eggrolls (6 servings of 2) | Intensity Level: Moderate
Prep Time: 20 minutes | Cook Time: 1 hour 30 minutes | Total Time: 1 hour 50 minutes Yield: 8 servings (about 3 quarts) |
Prep Time: 10 minutes | Freeze Time: 2–4 hours | Total Time: 2 hours 10 minutes (minimum) to 4 hours 10 minutes Yield: 4 servings
Prep Time: 15 minutes | Chill Time: 30 minutes | Total Time: 45 minutes Yield: 16 roll-ups (8 servings of 2 roll-ups) | Intensity Level:
Prep Time: 20 minutes | Cook Time: 40 minutes | Total Time: 60 minutes (plus cooling time) Yield: 4 pint jars (about 8 cups /
Prep Time: 5 minutes | Cook Time: 8–10 minutes per batch | Total Time: 30 minutes Yield: 24 crisps (6 servings) | Intensity Level: Easy
Prep Time: 15 minutes | Cook Time: 45 minutes | Total Time: 60 minutes Yield: 6–8 servings (about 3 quarts) | Intensity Level: Easy Introduction