Air Fryer Cinnamon Bun

Air Fryer Cinnamon Bun

Soft and sweet, this Cinnamon Bun Air Fryer French Toast is an easy recipe that’s perfect for breakfast or brunch!

Duration:

• PREP TIME: 15 mins
• COOK TIME: 10 mins
• TOTAL TIME: 25 mins
• SERVINGS: 12
• CALORIES: 422 kcal

INGREDIENTS

• 4 eggs
• 1/2 cup milk
• 1/2 teaspoon vanilla
• 12 brioche slider buns
• 1/4 cup sugar
• 2 teaspoons cinnamon
• 2 Tablespoons melted butter

INSTRUCTIONS

1. Preheat the air fryer to 350° Fahrenheit.
2. In a large bowl, whisk the eggs, milk, and vanilla until smooth.
3. In a separate bowl, heat the butter in the microwave in intervals of 30 seconds until melted.
4. Combine the cinnamon and sugar in a third bowl.
5. Dip each bun into the egg mixture, and let them soak for at least 5-10 minutes.
6. Working in batches, arrange the buns in the air fryer making sure they do not overlap. Air fry for 8-10 minutes.
7. Pour the melted butter over the buns. Roll them in the cinnamon sugar mixture until completely coated.

NUTRITION

Serving: 1g | Calories: 422kcal | Carbohydrates: 43g | Protein: 12g | Fat: 23g | Saturated Fat: 13g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 204mg | Sodium: 424mg | Potassium: 38mg | Fiber: 0.2g | Sugar: 5g | Vitamin A: 875IU | Vitamin C: 0.01mg | Calcium: 73mg | Iron: 1mg