Air Fryer BreadAir Fryer Bread

Air Fryer Bread Recipe 2024

Enhance your daily dining experiences with this must-try air fryer bread recipe, a delightful addition to any kitchen repertoire.

  • Preparation Time: 10 minutes
  • Cooking Time: 30 minutes
  • Total Time: 40 minutes
  • Servings: 1 loaf
  • Category: Side Dish
  • Cuisine: American
Air Fryer Bread
Air Fryer Bread

Ingredients

  • 1 1/2 cups All-Purpose Flour
  • 1 1/4 teaspoons Instant Yeast
  • 1 teaspoon Salt
  • 1/2 teaspoon Granulated Sugar
  • 3/4 cup of warm water
  • 1 teaspoon Olive Oil

Instructions

  • In a mixing bowl, combine the flour, yeast, salt, and sugar. Stir well.
  • Add the warm water and olive oil to the dry ingredients, stirring until well combined. The dough will be sticky.
  • Allow the dough to rise for 1 hour, then transfer it to a lightly floured surface.
  • To shape the roll, gently pull the edges of the dough up and towards the middle, forming a round loaf. Place the loaf upside down in the pan so the smooth side is facing up.
  • Cut 2 to 3 slices on the top of the dough. Place the dough on a piece of parchment paper sized to fit a 6” to 8” round pan.
  • Put the parchment paper with the dough into the pan and let it rise in a warm place for about an hour.
  • Preheat the air fryer to 400°F for 10 minutes.
  • Place the pan with the bread dough in the air fryer. Add a few pieces of ice around the outside of the round pan, inside the air fryer basket.
  • Return the air fryer basket to the air fryer and bake at 400°F until golden brown, about 20 to 25 minutes. Flip the bread over and continue cooking for an additional 5 minutes.
  • Remove the bread from the air fryer and serve.

Notes

Storage Instructions:

  • Store in an airtight container in the refrigerator for up to 5 days.
  • Alternatively, the bread may be frozen for up to 3 months.

Other FAQ’s Suggestions:

  • Why isn’t the bread dough rising? The crucial factor in achieving optimal rise for your bread and baked goods lies in using high-quality, fresh leavening agents.
  • How Long Should I Let the Bread Rest? It’s recommended to let the dough rest for at least an hour to facilitate proper rising.
  • How do I store the leftover air fryer bread? Your remaining air fryer bread can be stored at room temperature for up to 3 days or frozen for up to 3 months.

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By waqar

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